Presentations and Authors


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General Papers

Dietary Practices and Individual Factors of Food Choice among Women in Urban Slum Jakarta: a Qualitative Study
Dian Luthfiana Sufyan, Judhiastuty Februhartatnty, Saptawati Bardosono, Helda Khusun, Evi Ermayani, Purnawati Hustina Rachman, Anthony Worsley
Analisis Perencanaan Kebutuhan Tenaga Perawat Berdasarkan Beban Kerja Di Puskesmas Kecamatan Johar Baru Tahun 2019
Juni Astaty Nainggolan, Budi Hartono, Ignatius A Wirawan
QUALITY ASSESSMENT OF POSYANDU CADRES SERVICES IN PASIRKUPA KALANGANYAR SUB-DISTRICT LEBAK BANTEN DISTRICT
widayani wahyuningtyas, Dian Luthfiana Sufyan
THE REPRESENTATION OF FATIGUE BASED ON DIMENSION OF SWEDISH OCCUPATIONAL FATIGUE INDEX (SOFI) FOR GARMENT EMPLOYEE IN PT ADI SATRIA ABADI
Ika Fitri Wulan Dhari
Quality of Food Consumption Relation to the Nutritional Status of 2-5 Years Old Children of Indigenous Peoples in Kasepuhan Ciptagelar and Sinar Resmi
Utami Wahyuningsih
Social Media Impact To Adolescent’s Dietary Habits: A Systematic Review
Lorensia Panselina Widowati, Rita Damayanti
Effects of Jump Rope Training on Speed in Elementary Schoolchildren
Nisyah Wardah, Sri Yani
The Description of Behavior and Attitude How To Perineum Wound Care in the Postpartum Mother at Cimanggis Medical Clinic Depok 2018
dwi mutia wenny


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