1. Stunting reduction
2. Functional food and benefit to degenerative disease
3. Food label for health marketing strategies
4. Disaster management and global nursing
5. Palliative care
6. Herbal and complementary therapy in nursing science
7. Mental health nursing
8. Wound care
9. Maternal health
10. Stimulation and early detection of child growth and development
11. Hospital care for preterm new-born
12. Palliative care for children with end-stage disease
13. Life-course health
14. Emerging and re-emerging diseases
15. Health Promotion-Health Literacy-Healthy City
16. Occupational and Environmental Health
17. Community Participation and Mobilisation
18. Injury prevention and disaster management
19. Health and Social Innovation and Health Technology
20. Health in Marginalised Population (Migrants-Minority-Ethic Groups-Disabled)
21. NCD and Risk Factors (School, Workplace, Temple, Hospital, Family)
22. Health for All and Health in All Policies (Health Service System)
23. Oral Health
24. Guideline concept of Physiotherapy in musculoskeletal problems and sport science
25. Exercise in older people

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